Joel Uckelman on 14 Jan 2002 19:43:56 -0000 |
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Re: hosers-talk: recipes |
Thus spake "Jon Stewart": > By using half-n-half and not much butter, this manages to be a fairly > light recipe, too. You might want to serve with a filet of salmon. Sounds good. Of course, I don't know what I'd do with the rest of the 0.5 n' 0.5 except make white russians, and I don't like white russians. -- J.